Very Lemon Drizzle Cake - Gluten Free
Luscious lemon sponge soaked in zingy lemon Topped with a drizzle of lemon icing
- Individually wrapped gluten free Lemon Drizzle Cake slices
- Approximate size of slices - 97mm x 36mm x 30mm deep
- Dairy Free
- Need to know about Allergens? - checkout our Allergens page
Ingredients
Sugar, EGG, Margarine (Vegetable Oil (RSPO Palm, Rapeseed), Water, Salt, Emulsifier (E475), Flavourings, Colour (E100, E160b), Almonds [NUTS], White Icing (Sugar, Water, Preservative (Potassium Sorbate), Gelling Agent (Agar), Natural Flavouring, Acid (Citric Acid), Emulsifier (E471), Thickener (Carob Gum)), Lemon Juice [SULPHITES], (6%), Rice Flour, Lemon Curd [EGGS] (3%), Potato Starch, Tapioca Starch, Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Thickener (Xanthan Gum), Preservative (Potassium Sorbate, Calcium Propionate), Maize Starch, Natural Lemon Flavouring, Lemon Fruit Preparation, Lemon Flavour.
Allergens
How to store
Keep Frozen Once defrosted refer to best before date or consume within 3 weeks
How to Heat
Not applicable
| Typical values | per 100g |
|---|---|
| Energy | 1699kJ/406kcal |
| Fat | 24g |
| of which saturates | 3.9g |
| Carbohydrate | 42g |
| of which sugars: | 36g |
| Protein | 5.8g |
| Salt | 0.6g |
| Fibre | 1.3g |